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Chuckwagon Stew Recipe
Serves: 6
Keywords: Entree, recipe, recipes, Chuckwagon Stew Recipe
Ingredients
2 ½
lb.
Beef cubes. (5 cups)
2
T
All-purpose flour
1
T
Paprika
1
t
Chili powder
2
t
Salt
3
T
Lard
2
x
Sliced onions
1
x
Clove garlic, minced
28
oz.
Can tomatoes
3
T
Chili powder
1
T
Cinnamon
1
t
Ground cloves
½
t
Dry chrushed red peppers
2
c
Chopped potatoes
2
c
Chopped carrots
Directions
- Coat beef in a mixture of flour, paprika, 1 tsp. chili powder and salt.
- Brown in hot fat in a large Dutch oven.
- Add onion and garlic and cook until soft.
- Then add tomatoes, chili powder, cinnamon, cloves and peppers.
- Cover and simmer 2 hrs.
- Add potatoes and carrots and cook until vegetables are done, about 45 mins.